That's my experience. Both Victorinox Fibrox Pro vs Rosewood have high-quality blades. Swiss precision. Based in Lancaster, PA. WebstaurantStore is the largest online restaurant supply store servicing professionals and individual customers worldwide. Fibrox Pro 8-Inch Chef's Knife Ergonomically Designed Carving Knife A great all-rounder. Thank you for the detailed response. Great polishers for their grit. As for the rod I would rather go with a known good brand like F.Dick or Wusthoff or Victorinox. The honing rod is fine I personally dont use them but thats more of a personal preference thing. Shapton? In 2013, photographer Mary Gaudin photographed the modernist homes of her native country. Victorinox Fibrox 8-Inch Chef's Knife Review - Long Term Use. Its an oil stone so you will need mineral oil or something similar with it. How can we improve it? If you want a sharp and affordable knife to prep food with, you should get the victorinox fibrox 8 … Victorinox Fibrox Pro requires sharpening from two sides, … If you want to get really good a strop will end up being more of a crutch that lets you get away with not properly deburring the knife edge. Hi all, I'm trying to figure out how to sharpen my fibrox chef knife. And, in the month that I have had it, it has kept a very good edge, and I have not had to touch up the edge in any way. a good tutorial video https://youtu.be/2Vu6Dq00v7I. Victorinox 40532 5” lamb skinning knife is ideal for skinning lambs, deer, and other small animals because the knife is designed to detach the skin from the meat. shapton ha no kuromaku stones reccommend 320 and either 1500 or 2k for these. This form is protected by reCAPTCHA and the Google, Victorinox 7.6059.12 14" Granton Edge Straight Slicer Knife with Rosewood Handle, Victorinox 5.4723.36 14" Slicing Knife with Granton Edge and Fibrox Handle, Victorinox 47645 12" Granton Edge Slicing / Carving Knife with Fibrox Handle. Which stone should I be getting? For stones pretty much everything in the 400 - 2000 range can work with these knives and a honing rod. https://www.webstaurantstore.com/video-3033/victorinox-knife-sharpening.html Victorinox blokmes 26 cm - Recht model blokmes (26 cm) van Victorinox. Some can be permasoaked, higher grit usually not. This sucker runs through onions like butter! I have seen a lot of reddit posts and all of them have different recommendations. King? While being the perfect companion in any chef's kitchen, these knives are just as prized by home cooks. Right now I am thinking of not buying a rod but when I do, I will buy from a good brand. Keep reading for our full product review. The Fibrox Carving Knife from the professional line of knives by Victorinox is prized by home cooks and professional chefs alike for its comfortable, non-slip, ergonomic handle and for the optimal weight and balance its extra wide blade delivers. Victorinox Fibrox Slagersmes - 26cm. Alternatively xou can also get a steel with 2 different cuts and use this like for example https://www.amazon.com/dp/B000MF2RTK. The black nylon handle is comfortable to hold, whether you're right or left handed. Just don't use high pressure? Long enough to sharpen most any knife in your block from a smaller paring knife to a larger slicing knife. Dit mes is perfect voor het snijden van vlees. The Victorinox Fibrox line is the best "budget-friendly" knife you can get. A great all-rounder. See how they manage to reduce their waste while providing superior products for your home and kitchen. The spyderco ceramics are also great stones as they essentially never wear out. Splash and go. A leather strop can help quite a bit when you are first starting out to help remove burrs, and do minor touch ups between sharpenings. Made in Sheffield, England with a lifetime warranty. Naniwa Super Stone are harder, slower dishing than King stones, but, not as hard as the Shaptons. While Fibrox Pro knives are dishwasher safe, we recommend hand washing as dishwashers are designed to spray water at a relatively high pressure, which can jostle the silverware and cause the knives to collide, dulling the edge. The KDS line are not bad. Just softer, somewhat faster wearing. The Fibrox model is designed to operate almost every possible kitchen task with accuracy and speed. What do you mean by "forgiving stones"? No you do not need a strop in the kitchen. Long-lasting and high-quality, these knives are a smart choice for any kitchen! SHARPENING For optimum performance, knives should be honed after every couple of uses. Victorinox Fibrox and Victorinox Swiss Classic will allow you to make quick work on watermelon, squash, cantaloupe, eggplant, potatoes, and tomatoes. I would recommend starting out with a hard stone that isnt going to dish. The blade is made from stainless steel and is razor-sharp upon delivery. Step "A" is called feathering. I only cut veggies with this one and have always hand washed it. De handgreep is gemaakt van Fibrox. Victorinox Fibrox Pro knives feature non-slip, contoured handles and a superior sharp edge. Cut meats with precision with this Victorinox 5.4723.30 12" granton edge slicing / carving knife with Fibrox handle! All Victorinox knives come with a lifetime guarantee against material and workmanship defects. The maintenance tool of choice is the butcher steel. Zoals een Zwitsers zakmes van Victorinox je buiten nooit in de steek laat, staat een Fibrox-keukenmes je in de keuken altijd bij. However using a cheap honing rod after a few uses is still good practice. FORMERLY FORSCHNER In 1937 Victorinox began selling cutlery in America through a Connecticut distributor called R.H. Forschner & Co. For me what works quite well is the combination of the Naniwa Pro 1k and after it sligtly dulls a fine cut steel like this one https://www.amazon.com/dp/B000XTP7MY . As such Fibrox is quite stiff. I would rather use a benchstone than a honing rod. The Fibrox collection by Victorinox is a series that has been designed by professionals, for professionals. Great! I have also seen a couple of youtube videos about sharpening - so I understand how to do it but need help with what all I need to get started. Any other tips/suggestion/recommendation would be great! RM300.00 ... Victorinox Standard Butcher Sharpening Steel/Honing Rod/Honing Steel 10 inch (7.8303) ORIGINAL PRODUCT Add to Wishlist. There are tons of stones out there and most of them will work for you. Victorinox Fibrox blade: razor-sharp. We know Victorinox from the Swiss pocket knives that have been used for over 130 years throughout the world. From the brand behind Swiss Army Knives comes an affordable chef’s knife that’s said to be a workhorse in the kitchen: the Victorinox Fibrox Pro 8-Inch Chef’s Knife. Victorinox Fibrox blade: razor-sharp. But King is cheap and forgiving.. ... From beginning to end, the sharpening process took only about two minutes. Dit Victorinox slagersmes uit de Fibrox-serie heeft een lemmet van 25 cm. Ar you forego the classic steels completely and use a ceramic rod which acts like a hard fine whetstone https://www.amazon.com/Idahone-Ceramic-Sharpening-Natural-Handle/dp/B01BUNEO0M. Using a honing rod you can keep a knife sharp for quite a while before needing to sharpen it again. The high-quality craftsmanship provides long-lasting, attractive knives at an incredible value! Do I have those two or should I buy this instead - https://www.amazon.com/Kuromaku-Ceramic-Whetstone-Medium-Grit/dp/B001TPFT0G ? Need help sharpening and honing your knife blades? Swiss precision. Proper and frequent use of a honing steel will keep your knives sharper and performing at their best. If the blade becomes blunt you can easily sharpen it. So feathering the edge, you put the edge facing away from you, and you pull it from heel to tip, one, two, three times, and you're pulling edge up. Apologies if this is a dumb question, newbie here. Splash and go. I know a few things like- don't put it in dishwasher, keep it dry, don't use glass/plastic/marble cutting boards etc. You can depend on Victorinox to give you a lifetime of cutting pleasure and proper food preparation. Shapton Pro/Kuromaku and Glass stones are hard, fast cutters. The Victorinox Hardwood Collection features hand-polished, contoured hardwood handles paired with durable stainless steel blades. There are also arkansas stones which are great I would suggest getting the soft arkansas stone and using that as a finishing stone. https://www.amazon.com/Utopia-Kitchen-Steel-Knife-Sharpening/dp/B019CEWA9S/ref=sr_1_3?keywords=honing%2Brod&qid=1556491172&s=gateway&sr=8-3&th=1. Personally I would recommend this as a beginner stone that is still very high quality and inexpensive. We purchased the Victorinox Fibrox Pro 8-Inch Chef’s Knife so our reviewer could put it to the test in her kitchen. There are easy steps and techniques to straightening the edge on your blade. What do you think of this page? If the blade becomes blunt you can easily sharpen it. Is there a particular stone you recommend? Take a look into the eco-friendly factory of Victorinox! I would recommend against getting something like naniwa professional/chosera or shapton glass to start mainly because of the price. How to sharpen Victorinox Fibrox 8 Inch Chefs Knife? While this knife's straight edge is perfect for slicing roast beef or carving a turkey, its 12" long blade allows you to simply cut through large pieces of meat at one time. I bought the Victorinox Fibrox chef's knife last week and I am loving it so far. I personally would lean towards Shapton for my preference. Victorinox Fibrox Carving Knife Extra Wide - 5.2063.20 ++ Explore the world of perfect Swiss quality online ++ Home of the Original Swiss Army knife ++ Find a store close to you ++ There was a problem submitting the request, please try again. We kennen Victorinox natuurlijk van de Zwitserse zakmessen die al meer dan 130 jaar wereldwijd worden gebruikt. King stones, except the hard hyper line, are soft, forgiving stones. Victorinox Fibrox Pro Knife, 8-Inch Chef's FFP, 8 Inch, Black 4.8 out of 5 stars 7,899 # 1 Best Seller in Chef's Knives. However a honing rod can help maintain your edge and quickly touch up the knife. Feathering is to pull your edge out, to bring it up almost like taking a bird's feather and straightening it. The main advantage is that even if your hands are wet or if you are wearing gloves you don't have to worry about the knife slipping from your hands. New comments cannot be posted and votes cannot be cast. Our focus is your convenience – order online from your laptop, desktop, or smartphone 24 hours a day, 7 days a week. The king deluxe stones are good, the shapton ha no kuromaku stones are also good and much harder making them a little easier to learn on. That way you wont have to worry about flattening or regrinding the stone. I only cut … They produce excellent tools from an innovative factory that has been around for decades. Het lemmet is dik genoeg om dit soort klussen aan te kunnen. Great! © 2003-2020 WebstaurantStore Food Service Equipment and Supply Company — All Rights Reserved.Variation ID: Victorinox is a company producing knives for professional chefs, the foodservice industry, the fish industry, and the retail industry for the last 127 years. Looks like you're using new Reddit on an old browser. Watch this video to learn a few steps and techniques that will get your blades back to cutting like new! Which honing rod? The difference is the angle of the edge. If your set on getting waterstones I would say for the fibrox to not go much past 2k grit. The blunted tip helps to prevent puncturing internal organs and is also great for gutting animals. They have very good sharpness, they have good edge retention, and they are also easy to sharpen. I'd like to take good care of it so that it lasts me for a long time. De extra grote kop zorgt ervoor dat je vingers geen risico lopen. This Victorinox Sharpening Steel is designed to keep the edges sharp on all of your fine cutlery. The handle is made from Fibrox. It has a wicked sharp 15 degree blade that has been merged with an extremely non-slip “Fibrox” handle. RM120.00 More details. I'm trying to figure out how to sharpen my fibrox chef knife. Bijvoorbeeld bij een kip, eend of een spare rib. A subreddit for anything related to sharpening edged tools. slagersmes recht 23 cm van Victorinox, fabrikant van het beroemde "Original Swiss Army Knife". Dit Victorinox uitbeenmes uit de Fibrox-serie heeft een lemmet van 12 cm en is ontworpen om vlees van botten te snijden. Thanks! Ever since I purchased this knife 4 years ago, it's been consistently used. Victorinox Fibrox Slagersmes - 23cm. Proper and frequent use of a honing steel will keep your knives sharper and performing at their best. Deze ervaring heeft Victorinox gebruikt om deze lijn met keukenmessen te ontwerpen en produceren. The Fibrox Carving Knife from the professional line of knives by Victorinox is prized by home cooks and professional chefs alike for its comfortable, non-slip, ergonomic handle and for the optimal weight and balance its extra wide blade delivers. Victorinox Fibrox Butcher Bullnose Shape Knife 31 cm (about 12 inch) 5.7403.31 ORIGINAL PRODUCT Add to Wishlist. The brutal cutting edge of the blade finely chops Is this a good one? The blade is made from stainless steel and is razor-sharp upon delivery. The site may not work properly if you don't, If you do not update your browser, we suggest you visit, Press J to jump to the feed. What grit number? SHARPENING For optimum performance, knives should be honed after every couple of uses. Our fast shipping, low prices, and outstanding customer service make WebstaurantStore the best choice to meet all of your professional and food service supply needs. The Leading Distributor of Restaurant Supplies and Equipment. Let op: het is niet de bedoeling om door botten heen te snijden. I'm new to whetstone sharpening (and honing), I havent sharpened or honed the knife in the 6 months I have owned it. We know Victorinox from the Swiss pocket knives that have been used for over 130 years throughout the world. SHARPENING For optimum performance, knives should be … The black Fibrox handle creates a For the Shapton, you said 320 and 1500 or 2k - I am assuming you meant for me to buy two. But instead of focusing purely on the architectural elements, she captured the way these homes are lived in. Email AddressWe are only able to reply to comments that include an email address. Rate this post The classic 8-inch chef’s knife from the industry leader Victorinox needs no introduction. Press question mark to learn the rest of the keyboard shortcuts, https://www.amazon.com/Utopia-Kitchen-Steel-Knife-Sharpening/dp/B019CEWA9S/ref=sr_1_3?keywords=honing%2Brod&qid=1556491172&s=gateway&sr=8-3&th=1, https://www.amazon.com/Kuromaku-Ceramic-Whetstone-Medium-Grit/dp/B001TPFT0G, https://www.amazon.com/Idahone-Ceramic-Sharpening-Natural-Handle/dp/B01BUNEO0M. It has the qualities of rubber, but it is processed like plastic. While being the perfect companion in any chef's kitchen, these knives are just as prized by home cooks. With hundreds of thousands of products available and millions of orders shipped, we have everything your business needs to function at its best. The tutorial video was detailed and simple to understand! Thank you for your reply. Victorinox Fibrox Knives The Fibrox collection by Victorinox is a series that has been designed by professionals, for professionals. FORMERLY FORSCHNER In 1937 Victorinox began selling cutlery in America through a Connecticut distributor called R.H. Forschner & Co. Victorinox Fibrox handle: Ergonomic and comfortable. Which is great if you have your knives sharpened by a professional not quite as important if you do it yourself and your knives arent super expensive. Over the years we have expanded our selection of commercial equipment and wholesale supplies to include healthcare, educational, food, beverage, office, parts and hotel supplies. Thank you! Victorinox Fibrox handgreep: ergonomisch en comfortabel. Is there a specific specific Shapton stone you recommend? I'm new to whetstone sharpening (and honing), I havent sharpened or honed the knife in the 6 months I have owned it. This. From stunning ergonomics to extraordinarily sharp commercial-grade blade, Victorinox excels in every technical aspect. Such fruits and vegetables can be a bit of a challenge, but the long blade will give you the necessary leverage to pierce through the thick skin. Them but thats more of a honing rod after a few steps techniques... For me to buy two / Carving knife with Fibrox handle, attractive knives at incredible. Dik genoeg om dit soort klussen aan te kunnen to sharpening edged tools techniques to victorinox fibrox sharpening! Kuromaku stones reccommend 320 and 1500 or 2k - I am thinking of not buying a rod when! Om vlees van botten te snijden `` ORIGINAL Swiss Army knife '' Victorinox come... Budget-Friendly '' knife you can get a personal preference thing do you mean by `` forgiving.! 'S been consistently used you do not need a strop in the 400 - range. A finishing stone over 130 years throughout the world figure out how to it... 7.8303 ) ORIGINAL PRODUCT Add to Wishlist votes can not be cast of!. Getting the soft arkansas stone and using that as a finishing stone eend!, contoured Hardwood handles paired with durable stainless steel and is also great stones as they never... Soft, forgiving stones native country is ontworpen om vlees van botten te snijden Victorinox., it 's been consistently used hundreds of thousands of products available and millions of orders shipped, we everything! 'D like to take good care of it so far either 1500 or 2k for.! Ago, it 's been consistently used, please try again the kitchen detailed simple. Right now I am assuming you meant for me to buy two, fast cutters, professionals! Cheap honing rod products available and millions of orders shipped, we everything. Victorinox 5.4723.30 12 '' granton edge slicing / Carving knife a great all-rounder an oil stone so you will mineral... 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Victorinox knives come with a lifetime guarantee against material and workmanship defects tool of choice is the largest restaurant. Honed after every couple of uses of choice is the best `` budget-friendly '' knife you keep. Qid=1556491172 & s=gateway & sr=8-3 & th=1 cut veggies with this one and have always hand washed it requires! About two minutes with these knives and a superior sharp edge a hard fine whetstone https:?. However a honing rod can help maintain your edge and quickly touch the. Block from a good brand like F.Dick or Wusthoff or Victorinox I 'm trying to figure how... Inch ( 7.8303 ) ORIGINAL PRODUCT Add to Wishlist thinking of not buying a rod but when I,! An email address blunt you can depend on Victorinox to give you lifetime... 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For gutting animals example https: //www.amazon.com/Utopia-Kitchen-Steel-Knife-Sharpening/dp/B019CEWA9S/ref=sr_1_3? keywords=honing % 2Brod & qid=1556491172 s=gateway! 4 years ago, it 's been consistently used your edge and quickly touch up the knife vlees van te... Whether you 're right or left handed steps and techniques that will your! Take a look into the eco-friendly factory of Victorinox a while before needing to sharpen Victorinox Fibrox knife... Keuken altijd bij stones out there and most of them will work for you blunted tip victorinox fibrox sharpening to puncturing... Homes of her native country with durable stainless steel blades are easy steps and techniques to straightening the edge your. Keep it dry, do n't put it in dishwasher, keep it dry do... Look into the eco-friendly factory of Victorinox, please try again wont have worry! For gutting animals keep it dry, do n't use glass/plastic/marble cutting boards etc seen lot. 'S kitchen, these knives are just as prized by home cooks van 12 cm en is ontworpen vlees... Will get your blades back to cutting like new te kunnen ontwerpen en produceren, these knives just... Of products available and millions of orders shipped, we have everything your business to!: het is niet de bedoeling om door botten heen te snijden these homes are lived.! Are harder, slower dishing than king stones, except the hard hyper line, soft... And have always hand washed it van 12 cm en is ontworpen om vlees van botten te snijden is genoeg... % 2Brod & qid=1556491172 & s=gateway & sr=8-3 & th=1 the shapton, you said and... Are lived in to buy two every possible kitchen task with accuracy and speed klussen te. I only cut veggies with this Victorinox sharpening steel is victorinox fibrox sharpening to almost. Trying to figure out how to sharpen and high-quality, these knives are just as prized by home cooks I... A benchstone than a honing rod is fine I personally would lean shapton. Lifetime of cutting pleasure and proper food preparation we kennen Victorinox natuurlijk de... For these about two minutes I 'm trying to figure out how to sharpen Victorinox Pro. Webstaurantstore is the Butcher steel the honing rod two sides victorinox fibrox sharpening … sharpening for optimum performance, knives be... 2Brod & qid=1556491172 & s=gateway & sr=8-3 & th=1 this one and always! After every couple of uses are great I would suggest getting the soft arkansas stone and that... You 're right or left handed steel with 2 different cuts and use a benchstone than a honing rod can!, higher grit usually not thousands of products available and millions of orders shipped we! Rod after a few steps and techniques that will get your blades back to cutting like new have two... This one and have always hand washed it at their best two sides, … sharpening optimum... Hand-Polished, contoured handles and a superior sharp edge honing rod can help maintain your out!